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The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
The Study of Ginger
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On this episode
About this episode
We're meeting up with Smithsonian Curator of Botany, John Kress, a man devoted to the study of ginger. Jane and Michael Stern are eating low country pizza at The Old Firehouse Restaurant in Hollywood, South Carolina and Joan Nathan, author of Quiches, Kugels and Couscous , brings us a look at Jewish food in France. Broadcast dates for this episode: October 23, 2010 (originally aired) November 5, 2011 (rebroadcast)