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Care More Be Better: A Podcast For Sustainable Social Impact and Regeneration
From Vegan Chef to Regenerative Rancher: Mollie Engelhart Challenges Food, Politics & Belief
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About this episode
Mollie Engelhart’s journey from vegan chef and Los Angeles restaurateur to regenerative farmer in California and Texas is anything but ordinary. In her new book, Debunked by Nature, Mollie shares how motherhood, land stewardship, and firsthand farming experience dismantled long-held beliefs about veganism, soil health, and politics. In this candid conversation, we explore her personal and political transformation, the realities of running Sovereignty Ranch, and how she navigates both the ecological and ideological divides in today’s regenerative agriculture movement.